500 g

ORGANIC WHOLEMEAL RICE flour - Le Bontà del Marchesato



Brown rice flour is naturally gluten free: its most natural use is to replace wheat flour in the creation of many recipes to meet the dietary needs of those who do not want or cannot eat gluten-containing dishes. It is an ingredient that should never be missing in the pantry because it is used in many recipes. You can prepare baked goods, breading or use it as a thickener for velvets, soups and mousses. Try it also to make béchamel, you will be surprised by the delicious flavor it will give to this preparation.

The goodness of brown rice flour
The Marchesato organic brown rice flour is perfect for those looking for an ingredient with a rustic and full flavor. Its almost toasted scent gives body to the preparations. It can be used to make sweet and savory recipes. The absence of gluten means that compact doughs can be created. The "whole part" of the rice flour, in the preparation of the dough, helps to retain water, making it easier to prepare than the refined product. Rice flour can also be used in combination with other flours. It is used to insert the rice flour every time you want to obtain a lighter dough.

The nutritional properties of brown rice flour
Brown rice flour has a high content of fiber, vitamins and contains a good amount of protein, albeit minimal.

Tips at the table
Brown rice flour can be used to make gluten-free meal, capable of conquering young and old. It is also used in the production of gnocchi and fresh pasta to be seasoned as desired: its rustic flavor will enhance the taste of each ingredient. Rice flour from Marchesato can be used to make sweets, cakes, biscuits and muffins, but also for savory baked goods such as bread, crackers and focaccia. Thanks to its ability to thicken the dough it is used to prepare soups and velvety, as well as to obtain special breading and delicious batters. For an unusual use we recommend using it in the preparation of spoon desserts, such as creams and mousses. Do you want to surprise your guests? Try making a salty plum-cake: the result will be amazing!


Ingredienti: whole rice flour*. It may contain soybeans. Packaged in a protective atmosphere. Store in a cool and dry place.* Organic ingredients.

Data sheet

1579 kJ/373 kcal
2.9 g
of which saturated fatty acids
0.5 g
77 g
of which sugars
0.8 g
3.5 g
7.9 g
0.02 g