250 g

ORGANIC RED LENTILS flour - Le Bontà del Marchesato



The red lentil flour of the Marchesato is a concentrate of taste and well-being. It is rich in proteins and carbohydrates, red lentil flour is suitable for use in many preparations. With this fantastic ingredient you will satisfy the tastes of the whole family. Children will love your colorful preparations embellished with their favorite ingredients: the taste of red lentils goes with everything. Indulge yourself in preparing tasty dishes and delicious desserts, with red lentil flour every recipe is a success.

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The goodness of Red Lentil flour
With the organic flours of the Marchesato you can do chromotherapy at the table! Pancakes, bread, biscuits, crackers, sweets, bring a breath of red to the table with the lentil flour of the Marquisate. Due to its characteristics, lentil flour is used to prepare lightly leavened foods. The absence of gluten does not favor the growth of the dough, which is why to make bread with lentil flour it must be mixed with gluten flour, or it is used alone to obtain excellent stone bread, flour, biscuits and crackers.

The nutritional properties of Red Lentil flour
Red lentil flour, in combination with cereals, can be used to make complete dishes from a nutritional point of view. Lentils are an important source of iron. Lentil flour has an excellent satiating power, and, like any other legume, red lentil is also appreciated for its contribution of vegetable proteins.

Tips at the table
The use of lentil flour in baked products improves their softness and brings a pleasant note of flavor. The most classic use of lentil flour, that is, the creation of a tasty soup is highly recommended for dinner, a warm cuddle to release all the stress accumulated during the day. Red lentil flour is also excellent to use for breading, in combination with spices it gives an edge to your dishes. If you want to surprise your guests, use it to prepare a tasty gluten free "farinata" to flavor with rosemary. For the little ones at home, she prepares delicious meatballs with a soft mozzarella heart. With this simple recipe you will conquer everyone, so we recommend preparing plenty of it.


Ingredienti: 100% red lentils flour*. It may contain soybeans. Packaged in a protective atmosphere. Store in a cool and dry place.
* Organic ingredients

Data sheet

1322 kJ/312 kcal / 16% RDA
1.8 g / 3% RDA
of which saturated fatty acids
0.4 g / 2% RDA
49 g / 18% RDA
of which sugars
1.4 g / 2% RDA
6.0 g
22 g / 44% RDA
0.01 g / 0% RDA